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Roasted Broccoli with “Cheese” Sauce Recipe

Ingredients:

  • 1 lb. broccoli florets

  • 2 Tbsp. Primal Kitchen Avocado Oil

  • 4 cloves garlic, minced

  • 3 Tbsp. nutritional yeast

  • Juice from ½ lemon

  • Lemon slices

  • Salt and pepper to taste

Instructions:

  • Preheat oven to 375ºF.

  • Break crowns of broccoli into florets, then slice the florets in half vertically. Place the broccoli florets on a large baking sheet and toss with avocado oil, garlic, 2 tablespoons of nutritional yeast, lemon juice, and salt and pepper.

  • Place the lemon slices on top of the broccoli florets. Roast the broccoli for 15 minutes.

  • Remove from oven and add the remaining 1 tablespoon of nutritional yeast. Toss to combine. Roast the broccoli for an additional 10 minutes or until tender and golden.

Nutrition info (per serving):

  • Calories: 120

  • Carbs: 9 grams

  • Fat: 7 grams

  • Protein: 6 grams

    ⏰ Cook Time: 35 minutes